My eating spoons are hand carved to perfectly balance form and function. A lifetime of experience has gone into ensuring they perform to their peak potential. Every single curve and line is paid special attention. They are finished with a razor-sharp knife, ensuring crisp smooth surfaces that will grow even more beautiful with age. The cherry wood is hard to carve, but worth it for the beautiful colours.
Although they are designed and labeled as ‘eating spoons’, they work equally well as small serving spoons.
Made by hand from locally sourced cherry wood and finished with cold pressed linseed oil.